This year Diwali is on 31st Oct 2024 and 1st Nov 2024. The celebration starts two days before and lasts for five days. Here I have made the list of the whole collection of Diwali sweets recipes. All of them are easy to make at home. All these diwali sweets recipes have step by step photos with possible tips and tricks so beginners can also make them without any fear....
There’s something mesmerizing about how light and bubbly this drink is. So refreshing and simple. I’m not even usually one for dry cocktails, and I’m certainly no gin connoisseur. But come springtime, gin and tonics are practically all I want in my hand. OK, that and margaritas. Tequila, I’ll never quit you. How is this recipe “all natural?” I’m glad you asked! Most store bought tonic waters have weird, unnatural ingredients and are sweetened with high fructose corn syrup....
❤️ You”ll Love This Broccoli Potato Soup Simple: You’ll need 9 ingredients only (it includes salt & pepper) to make this instant pot broccoli potato soup. Quick to make: This cozy, comforting soup comes together in just 20 minutes. Healthy Weeknight friendly: This vegetarian (vegan), filling soup makes a perfect weeknight comfort food when served with a slice of nice crusty bread or lots of soup crackers. One-Pot Soup: Apart from minimal chopping, this soup is made in instant pot (electric pressure cooker) only....
When I was still a bit younger and learning the ropes in basketball, I would go to my sister’s rec league games on weekends and watch the older kids play. My dad would coach – naturally – and I got to sit in the stands next to my mom who was feverishly – and poorly – filming the action, missing whole segments of the game when she’d get worked up over plays, put down the camera and start yelling at the players and referees....
Thankfully though, I’ve found something that satisfies my deepest, darkest most intense ice cream cravings – this Chocolate Brownie Batter Blizzard that doesn’t contain one lick of dairy. Oh me oh my. oh. The base is a spin off of my creamy chocolate breakfast shake, and the brownie should look familiar from earlier this week: my 5-minute espresso walnut brownies. Marry the two together and we have one insanely rich spoonable beverage on our hands....
❤️ You’ll Love This Cocktail Samosa Recipe Are these mini samosa? YES, these paneer samosa are truly super mini. You can finish it in two bites. Perfect for parties, and potluck: Your guests will love this cocktail samosa to munch on as an appetizer. Make-ahead: You can shape these cocktails samosa ahead of time, store them in the refrigerator or freezer and bake them right before the party and they are ready in minutes....
Savory mushrooms, tender potatoes, and fiber-packed white beans combine in a creamy, dairy-free broth. It’s nourishment for the body and soul. Let’s make stew, friends! This cozy, 1-pot stew begins with sautéing onion in vegan butter (or olive oil) to bring out its natural sweetness and infuse it with flavor. Next comes a generous amount of mushrooms (we like shiitake + cremini) for a rich mushroom flavor and hearty texture....
This 1-pot soup is Indian-inspired with a blend of red lentils, ginger, our go-to curry powder, carrots, and cauliflower, making it full of fiber and plant-based protein and big on flavor. Let us show you how it’s done! This soup starts with sautéing onion, garlic, ginger, and carrot. Then add cauliflower, broth, and lentils. For spices, we kept things simple with fresh ginger, curry powder, and a pinch of cayenne, which complements the sweetness of the carrots beautifully....
Meaning I stuff my face with them once a month then swear them off until we meet again next month. Thankfully, however, I’ve recently mastered the art of making fries at home super crispy style sans frying. Score! Now the two of us can see each other much more often – thank goodness. I’ve made baked french fries before that required soaking in warm water before baking. Too much time and effort I say!...
And unlike store-bought baked beans that tend to be heavily sweetened and fairly bland, this homemade version is lightly (and naturally) sweetened yet full of flavor! Just 1 pot and 30 minutes required. Let us show you how it’s done! Origin of Baked Beans on Toast There are several theories on where baked beans originated. But the concept of baked beans on toast seems to be an iconic British staple....
We learned a lot in the process, which we’ve distilled here in this ULTIMATE Guide to Banana Ice Cream, plus 10 easy and delicious flavors to try! What is Nice Cream? Banana ice cream, also referred to as “nice cream,” is a super simple, plant-based version of ice cream made with a base of just 1 ingredient: bananas! It’s typically made in either a blender or food processor depending on the equipment available and your priorities (total time, hands-on time, quantity, etc....
Easy Mixed Vegetable Curry Mixed Vegetable Curry is called “Aloo Matar Gajar” in Urdu & Hindi, which directly translates to “Potatoes, Peas, and Carrots”. Enter your email below and get it sent straight to your inbox. Plus, get recipes & tips every week! Often, Indian and Pakistani dishes are creatively named after the ingredient list. So Aloo Palak translates to Potatoes and Spinach, Aloo Gobi to Potatoes and Cauliflower, Aloo Keema to Potatoes and Ground Meat, and so on....
Just 8 ingredients, 1 pan, and 10 minutes required for this decadent sauce that gives the real thing a run for its money. Let us show you how it’s done! What is Hollandaise Sauce? Classic hollandaise sauce is made from egg yolk, melted butter, lemon juice (or another acidic ingredient), salt, and spices. It gets emulsified until creamy and is best known for being served over Eggs Benedict. From French, the name translates to “Hollandic sauce,” implying Dutch origin, but it’s unclear if that’s where it began....
Why Choose My Recipe Tried by many with rave reviews: You can check out all the positive feedback below in the comments. Originally I shared this recipe in 2012. At that time I was new in this country (USA) and my husband doesn’t eat eggs. So I was trying my hand at eggless baking and this eggless chocolate cupcake recipe is one of the few recipes that I tried in the first month of my baking journey....
❤️ You’ll Love This Strawberry Bread Quick to make: It takes about 20 minutes to make the batter for this strawberry bread and then into the oven it goes – all you have to do is wait! Taste & Texture: Soft, tender, perfectly moist, not too sweet, full of cinnamon and a hint of strawberry flavor. Versatile: Enjoy it as a dessert (by drizzling a simple glaze on top) or have it as a breakfast or snack with your cup of coffee....
Plus, they’re easy to make with just 8 ingredients, 1 bowl, and 30 minutes required! Naturally sweetened, grain-free, and oil-free too! We know: It’s magic. Let’s get baking! These thumbprint cookies begin by whisking together three simple wet ingredients: peanut butter, maple syrup, and vanilla. Then we add almond flour and tapioca starch, keeping them gluten-free, grain-free, and with a texture that’s tender on the inside and crisp on the outside....
What is Panzanella? Panzanella is a bread salad that’s believed to have originated in Tuscany, Italy. And it may have been invented by peasants as a way to use up stale bread. The earliest written recipes date back to the 14th and 16th centuries. And while these early versions were heavier on the onions, tomatoes became a more central ingredient by the 1900s. This version strays a bit from the traditional and draws inspiration from another Italian favorite: caprese salad!...
Today we are (re)releasing Blogger Resources on Minimalist Baker with tons of new FREE resources to help you get to the heart of blogging and ultimately make your blog work. Blogging can be confusing. Trust us, we’ve been there. The technical details are overwhelming, it’s difficult to find your voice, and monetization can be a serious challenge. This all leads to one giant frustration: How do I actually make my blog work?...
I’d never had an arepa before dining there, but since that first bite, I’ve been back almost weekly. (It doesn’t hurt that they have a killer vegan bowl there, which inspired this Vegan Black Bean Plantain Bowl!) I started testing arepas of my own recently, but all of my attempts fell slightly short of Teote’s glory. So I did what any sane, normal human would do: I called them and asked for their recipe....
❤️You’ll Love This Gajar Halwa Recipe Quick to make: Traditional method of making carrot halwa on a stovetop takes hours to prepare. While instant pot gajar halwa is super quick. You’ll need 5 mins of prep time (if using a food processor) and 15 minutes of cooking time in a pressure cooker (instant pot). Less effort required: When you make it on the stovetop, you need to be present in the kitchen and need to stir it frequently to avoid sticking....
