Behold: The easiest, tastiest chicken soup recipe on the block, complete with white beans and kale. Mom would be so proud! Let’s do this. This recipe is simple, requiring just 1 pot, 8 ingredients, and 30 minutes to make.
How to Make Chicken Soup
There are many ways to make chicken soup, but our favorite is quite simple: Roast a chicken, make bone broth, make chicken soup from said chicken and broth. And voila — almost-from-scratch chicken soup that’s seriously delicious. This soup is quite versatile in terms of vegetables and add-ins. You can throw in some celery and carrots with the onion. Omit the chicken and double up on beans. Sub any sturdy green for the kale. You could even throw some rice into the mix! The options are endless. We hope you LOVE this soup! It’s: NourishingComfortingFlavorfulVersatileQuick & easy to make& Incredibly delicious Serve as is, or alongside dishes like our Abundance Kale Salad with Savory Tahini Dressing, Fluffy Spelt Dinner Rolls, or Easy 1-Pot Mashed Potatoes!
More Soup Recipes
1-Pot Pumpkin Black Bean Soup 1-Pot Red Lentil Chili Curried Butternut Squash Soup Fire-Roasted Tomato & Mung Bean Soup 1-Pot Spiced Sweet Potato Lentil Soup
If you try this recipe, let us know! Leave a comment, rate it, and don’t forget to tag a photo #minimalistbaker on Instagram. Cheers, friends!
