If you didn’t raise your hand, WHO ARE YOU? (Seriously, who are you?) You guys have been loving on my 1-Bowl Gluten-Free Banana Bread! Who wouldn’t?! It’s simple, gluten free, insanely moist and super delicious. Several of you did the tricky work of testing this bread with a chia or flax egg to keep it vegan. I was SO pleased to hear you all reported back that it totally worked! So pleased, in fact, that I had to try it out for myself, with a flavor variation, of course… This recipe is still just one bowl with everyday, simple ingredients and is both vegan and gluten free! But, it’s infused with creamy, salty peanut butter and chocolate in the form of cocoa powder and dairy-free chocolate chips! What more could you ask for in a delicious, nutritious snack bread? I love this bread! It’s HeartyInsanely moistPerfectly sweetWholesomeChocolatyPeanut ButteryNaturally sweet from ripe bananasSuper satisfyingIrresistibleEasy to share& Perfect for snacking or a quick breakfast on the go Moms, if you make this for your kiddos they will love snack time 15x more than they already do. Ladies, make this for your friends or significant other and you will be hugged. Kids, make this for your mom for Mother’s Day and she may just cry with joy. Healthy snacks for the win! Cheers!
