It’s creamy, satisfying, and reminiscent of everyone’s favorite springtime treat: Carrot Cake! Let us show you how to make this naturally sweet, plant-based treat. Frozen banana and carrots serve as the base of this smoothie. Banana provides creaminess and sweetness, while carrot provides an orange hue and carrot cake flavor. Date is (optionally) added for extra bits of sweetness in every bite. Inspired by our No-Bake Carrot Cake Bites, we spiced this smoothie up with cinnamon, vanilla, ginger, and nutmeg. If you’re a TRUE carrot cake fan, you may even want to try the carrot cake bites ON your smoothie. Next level! The banana, carrot, date, and spices are blended with dairy-free milk until creamy! We love coconut milk here most. For an optional protein boost, we like adding a scoop of plain or vanilla protein powder (Tropeaka being our current favorite — not sponsored, just love it!). We hope you LOVE this carrot cake smoothie! It’s:CreamyNaturally sweetSubtly spicedComforting& Quick and easy! Enjoy as a refreshing snack, light breakfast, or healthier sweet treat!
More Creamy Smoothie Recipes
Creamy Golden Milk Smoothie Creamy Zucchini Blueberry Smoothie Creamy Avocado Banana Green Smoothie Creamy Chocolate Breakfast Shake
If you try this recipe, let us know! Leave a comment, rate it, and don’t forget to tag a photo @minimalistbaker on Instagram. Cheers, friends!
