Inspired by a restaurant called Harlow, it’s a versatile flavor addition to bowls, quesadillas, and so much more! Get ready to level up your next meal. Let us show you how it’s done! Grab these 6 ingredients and it’s creamy jalapeño sauce time: cashews, jalapeño, nutritional yeast, lime, garlic, and salt! Soak the cashews to soften and ensure a milder flavor, then add the soaked cashews to a blender. Blend them up with the remaining ingredients plus water. And that’s it! We hope you LOVE this cashew jalapeño sauce! It’s:CreamySavorySubtly spicyBalancedVersatile& SO delicious! We love it on everything from tortilla chips to bowls, quesadillas, salads, enchiladas, and tacos. It adds a cheesy richness that really brings a meal together!
More Vegan Sauces
Easy Vegan Hollandaise Sauce Vegan Bechamel Sauce Quick Ginger Garlic Miso Tahini Sauce Easy Romesco Sauce (7 Ingredients!)
If you try this recipe, let us know! Leave a comment, rate it, and don’t forget to tag a photo @minimalistbaker on Instagram. Cheers, friends!
