If so, I have just the thing. If not, let’s pretend it’s rainy and cold and you’re in desperate need of something soul-warming. How does soup sound? I’ve made a butternut squash soup before that was inspired by Tom Kha Gai. I’ve also made a Sweet Potato Coconut Curry Soup, which is on the spicier side. But once fall hit, I couldn’t shake the idea of a curried butternut squash soup from my mind. It needed to happen.
History of Butternut Squash
Butternut squash has been around for over 5,000 years. Its exact origin is unknown, but it’s believed that the Incas grew it in central and south America during the 15th century (source). It’s now used in many countries and cuisines throughout the world and for good reason! Not only is butternut squash versatile and delicious, but it’s rich in fiber, potassium, copper, manganese, vitamin A precursors, vitamins C, B2, B5, B6, B7, K, and more!
What is Curry Powder?
Curry powder is not a common ingredient used in traditional Indian cooking, but rather an invention of the British to evoke the flavors of Indian cuisine. The term “curry” in Indian cooking refers to a sauce or gravy served with vegetables or meat. (source) This recipe comes together in just 30 minutes and requires simple ingredients! Isn’t that the best kind of recipe? With fall in full swing now (at least in the Pacific Northwest), the butternut squash is abundant. I’ve started grabbing one or two every time I’m at the store. I’m becoming that lady. But how can I resist? Butternut squash knows no bounds. I’m smitten with this soup. It’s: CreamyFlavorfulSoul-warmingSubtly spicedCoconut-infusedSimple& Perfect for chilly weather This soup is ideal for evenings when you want something simple and healthy. Make a batch ahead of time to have on hand for the coming week. It would also be great for entertaining and taking along to fall gatherings.
What to Serve with It?
Although it’s great on its own, I can’t help imagine how delicious this soup would be with a sandwich – especially my Chickpea Shawarma Sandwich and Chickpea Sunflower Sandwich! Serious yum. Or for something lighter, try this 5-Minute Detox Salad or Simple Green Salad.
More Butternut Squash Recipes
Butternut Squash Quinoa Chili Roasted Stuffed Butternut Squash Vegan Sweet Potato Butternut Squash Tortilla Butternut Squash Bowl with Jalapeño Queso Roasted Squash, Pecan, & Pomegranate Salad
If you try this recipe, let us know what you think! Leave a comment, rate it, and don’t forget to take a picture and tag it #minimalistbaker on Instagram! We’d love to see what you come up with. Also, let us know if you have any holiday recipe requests! Thanksgiving is right around the corner (eep!), and we’d love to know what you’re craving. Cheers, friends!
