It’s vegan-friendly (but can also be made with eggs), incredibly versatile, and yields the fluffiest, perfectly sweet, most beautiful pancakes on the block. They’re perfect for breakfast, brunch, making ahead and freezing, and beyond! Let us show you how this easy mix is made!
How to Make Gluten-Free Pancake Mix
This gluten-free pancake mix starts with a base of 4 gluten-free flours: brown rice flour, almond flour, oat flour, and potato starch. When combined, these flours create a perfect balance that results in pancakes that hold together beautifully, rise up to the sky, and taste like the real deal. We add baking powder for lift, flaxseed meal for structure, coconut sugar for a touch of sweetness, and salt for balance. Mix it all together, and that’s it, folks! We like using a nice big mixing bowl and a whisk so we know that all the ingredients are evenly distributed and well combined. Once mixed, this simple gluten-free pancake mix can be stored in an airtight container for up to 1 month at room temperature or refrigerated to last even longer! We also love gifting a jar to our gluten-free friends and family as a sweet treat and kind gesture any time of year! It’s especially perfect to gift to those who are newly gluten-free as that can be an overwhelming change.
Making The Pancakes
Next comes our favorite part — making the pancakes! Grab your mix and let’s go! All we need to do is combine some of the gluten-free pancake mix with dairy free milk, apple cider vinegar (or lemon juice), vanilla extract, and melted vegan butter (oil will work, but we love the taste that vegan butter brings)! Set the batter aside to thicken for 10 minutes, and we’re ready to pan these cakes! After cooking on both sides, pile them high, and you’ve got a stack of golden brown, fluffy pancakes ready for all your favorite toppings. Fresh fruit (or berry compote), maple syrup, and nut butter are our faves! We hope you LOVE this gluten-free pancake mix! It makes:FluffyWholesomeNaturally sweetenedVersatileQuick & easy& SUPER delicious pancakes! It’s perfect for lazy weekends, gifting to gluten-free friends and family, and beyond! Pair your pancakes with our Easy Green Juice and Fluffy Vegan Scrambled Eggs for a comforting and nourishing meal.
More Gluten-Free Pancake Recipes
Chocolate Chocolate Chip Pancakes (GF) 1-Bowl Vegan Banana Oat Pancakes Blender Banana Pancakes (Gluten-Free!) 1-Bowl Peanut Butter Protein Pancakes Peanut Butter Cup Pancakes (Vegan + Gluten-Free)
If you try this recipe, let us know! Leave a comment, rate it, and don’t forget to tag a photo #minimalistbaker on Instagram. Cheers, friends!
