1, 2, 3, 4… Allow me to add one more: Greek Guacamole. Hello. This recipe inspired by my love for all things Mediterranean food, and, of course, guacamole*. How have I not combined the two sooner? *Note: you can learn more about the origins of guacamole here. The idea is simple! Swap traditional guacamole ingredients–like lime and cilantro–for Mediterranean-friendly flavors–like lemon, sun-dried + fresh tomatoes, oregano + parsley, and kalamata olives. Plus, just 8 ingredients, 1 bowl, and 10 minutes required. The result is a savory, extremely flavorful dip that’s like guacamole, but on a whole other level. Basically, imagine guacamole and greek salad made a baby. I hope you guys love this dip! It’s: CreamySavoryFreshGreek-inspiredPacked with veggies + herbsSuper healthySatisfying& Simple This would make the perfect dip to go alongside Mediterranean-inspired entrées, especially my Mediterranean Baked Sweet Potatoes, Chickpea Shawarma Salad, Chickpea Shawarma Sandwich, and Easy Vegan Falafel. You can dip it with virtually anything, even tortilla chips! But my favorite is pita chips. Serious yum. If you give this recipe a try, let us know! Leave a comment, rate it, and don’t forget to take a picture and tag it #minimalistbaker on Instagram! We’d love to see what you come up with. Don’t forget to subscribe to our e-mail list to receive our FREE 15-recipe Detox Guide, and one BONUS recipe sent straight to your inbox every month in 2016. That’s FREE content that won’t be shared anywhere else! Don’t miss out. Cheers, friends!
