Let us show you how easy this 30-minute salad is! This recipe starts with heating your grill (or grill pan) and prepping the lettuce by cutting it in half, oiling slightly to prevent sticking, and seasoning with salt and pepper. Next you’ll marinate your white beans (or other legume of choice) in some olive oil, lemon, fresh garlic, herbs, and salt to taste. Easy peasy — done. Last, prepare your quick Caesar dressing by adding all the ingredients to a small blender or food processor and blending until creamy and smooth. Just 5 minutes required! And once your lettuce is grilled, it’s time to assemble! We hope you LOVE this salad. It’s: CrunchySavorySmokyQuick & easySatisfying& Delicious! This would make the perfect side dish for BBQs, weeknight meals, and beyond. It’s also customizable! I think our Tahini Dressing would work well here, as would our Crispy Baked Chickpeas! And while we haven’t tried it, I think other greens such as red leaf lettuce or kale would work, too! Into salads? Check out our Loaded Kale Salad, Lemony Arugula Salad with Crispy Shallot, 20-Minute Asian Kale Salad, Savory Breakfast Salad, and Garlicky Kale Salad with Crispy Chickpeas. If you try this recipe, let us know! Leave a comment, rate it, and don’t forget to tag a photo #minimalistbaker on Instagram. Cheers, friends!
