Just 5 minutes and 8 ingredients required for this Mediterranean-inspired condiment, friends. Let’s get saucy!
How to Make Tahini Sauce
The creamy base of this green tahini sauce starts with water, olive oil, lemon juice, a touch of maple syrup or honey, and of course tahini! You can learn about the origin of tahini and how to make it here. Garlic, green onion, and parsley are the fresh, herby trio that make this sauce a gorgeous green color. And don’t forget the salt to bring all the flavors together! After a quick swirl in the blender, the sauce is vibrant, creamy, and ready for putting on…everything! We hope you LOVE this green tahini sauce! It’s:BrightHerbyGarlickySavoryVibrant& SO versatile! It goes well with everything from roasted or grilled veggies to falafel, chicken, fish, and grain bowls. And we can’t promise you won’t be tempted to just dip a spoon straight into the blender and enjoy.
More Herby Green Sauces
Magic Green Sauce (10 Minutes!) Easy Green Goddess Dressing (Plant-Based!) Easy Mint Chutney (5 Minutes!) Super Green Vegan Kale Pesto
If you try this recipe, let us know! Leave a comment, rate it, and don’t forget to tag a photo @minimalistbaker on Instagram. Cheers, friends!
