They’re the perfect treat for lunch boxes and mid-day energy slumps. Just 8 ingredients, 20 minutes, and 1 food processor required! Let’s get rolling. Whether it’s a classic or no-bake version, cinnamon rolls need dough! For a safe-to-eat-raw batter, we combine homemade oat flour and almond flour with just a touch of sea salt. Coconut oil, maple syrup, and vanilla add sweetness and bring the “dough” together. Then, after a brief chill, it’s time to roll out the “dough” and add the filling. This delectable no-bake filling has dates for sweetness and structure plus cinnamon (you knew that!), coconut oil, vanilla, salt, and a splash of water for easy spreading. Next, it’s (cinnamon) roll time! After rolling, simply slice ’em up and enjoy right away! Why wait?! We hope you LOVE these no-bake cinnamon rolls! They’re:SoftButteryChewyNuttyPerfectly sweetwith BIG cinnamon flavor! Enjoy as an after-meal treat or sweet snack — or to quickly fulfill the cinnamon roll craving!
More No-Bake Treats
No-Bake Almond Butter Cup Bars DIY Ferroro Rocher Chocolates 5-Ingredient No-Bake Cookie Energy Bites No-Bake Vanilla Cake Bites
If you try this recipe, let us know! Leave a comment, rate it, and don’t forget to tag a photo @minimalistbaker on Instagram. Cheers, friends!
