Vegan, gluten-free, naturally sweetened, and perfectly sweet and chewy. Great for lunch boxes or as a quick snack or dessert! Let us show you how!

These EASY cookie dough bites start with a creamy combination of cashew butter, maple syrup, and vanilla. Then come the almond, oat, and coconut flours to bring the dough together. Dessert with healthy fats and a touch of fiber and protein? Twist my arm! Then it’s time to add the ever-essential chocolate chips (we like mini chips!). They wouldn’t be cookie dough bites without them, after all! Finally (~4 minutes later…) the ingredients are mixed, and it’s as easy as scoop, roll, devour! No chilling required, friends. We hope you LOVE these edible cookie dough bites! They’re:ChewyPerfectly sweetChocolatySnack-ableQuick & easy& Taste just like cookie dough! They’re perfect any time you need cookies fast (read: always) or don’t want to turn on the oven. And they keep well all week long in case you need an afternoon treat to look forward to during the work week (we thought so!).

More No-Bake Treats

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If you try this recipe, let us know! Leave a comment, rate it, and don’t forget to tag a photo @minimalistbaker on Instagram. Cheers, friends!

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