I love how tart and sweet they are, and tequila happens to be one of my favorite liquors. Plus, they pair perfectly with Mexican food. Need I say more? Origins of Margaritas There are several theories of where the margarita first originated and we’re not sure which one is true! But the most popular is that it was created in 1938 by Carlos ‘Danny’ Herrera at his restaurant in Tijuana, Mexico....
This instant pot saag paneer goes well with naan, paratha or plain steamed basmati rice and a side of onion salad (laccha pyaaz) will complete the hearty meal. ❤️ About This Saag Paneer Recipe Saag is a generic term for leafy greens. So the saag can be made from any combination of leafy greens. Traditionally the mixture of spinach, mustard greens, fenugreek leaves, bathua and mooli greens are used to make saag gravy....
But these days, my palette is much more refined. I go for the frosting-free kinds, the ones without holes, and certainly avoid anything with the terms ‘long’ and ‘john’ in it. They’re just plain childish. Nah, just kidding. My donut preferences haven’t changed at all since I was a kid. In fact, they’ve probably gotten worse. But every now and then it’s good to branch out and ‘upgrade’ as we age....
To make this instant pot turmeric rice you’ll need 10 ingredients and it gets ready in under 30 minutes. Turmeric rice is made in many countries and all have different versions of making it by adding aromatic whole spices, herbs, onion, garlic, broth, etc. Today I am sharing Indian style yellow rice recipe. ❤️ About This Turmeric Rice Recipe Taste & Flavor: Mild yet flavorful rice infused with whole spices with a very unique aroma....
This sandwich is seriously easy once you have your Eggplant Bacon (or Coconut Bacon) and Vegan Mayo prepared. And it only requires 6 ingredients! The base for this beauty is bread, such as my Easy Vegan Seeded Whole Grain Bread! Next comes a spread, either vegan mayo or hummus! Then comes the “B” (bacon), “L” (lettuce), and “T” (tomato) and onion. It’s as easy as that! I hope you all LOVE this vegan-ized BLT!...
Say hello to the holy grail of iced teas. Have you ever tried it? It’s traditionally a vanilla-scented black tea that’s been brewed strong, sweetened with sugar, and topped with condensed milk. Holy yum. Origins of Thai Iced Tea It’s believed that Thai iced tea (or cha yen) was invented by a former Thai prime minister named Field Marshal Plaek Phibunsonkhram. Information on its origin story is limited, but it was likely invented some time after the 1980s after tea began being imported from China....
I do it all the time. That’s how I come up with recipes like Vegan “Pulled Pork” Sandwiches, Vegan Pepperoni, Eggplant Queso, and Quinoa Brittle. I think it’s limiting to think of foods as only being enjoyed one way. Such is the case with watermelon. Think big, people. It isn’t just meant to be cubed and enjoyed at BBQs (although, absolutely delicious). What if you turned it into “sashimi”?...
Bonus points? They’re so easy to prepare (just 1 bowl and 30 minutes required)! Let’s make cookies! How to Make Chocolate Peppermint Cookies These quick & easy chocolate peppermint cookies start with our trusty flax eggs as the egg substitute and binder. Once the flax has had a few minutes to rest and thicken, we start adding the remaining ingredients to the same bowl (yay for minimal dishes!). Melted coconut oil helps create crispy edges and a fudgy center, while coconut sugar or cane sugar provides the sweetness, vanilla extract is a cookie classic, and peppermint extract makes them perfectly minty!...
Behold: The easiest, tastiest chicken soup recipe on the block, complete with white beans and kale. Mom would be so proud! Let’s do this. This recipe is simple, requiring just 1 pot, 8 ingredients, and 30 minutes to make. How to Make Chicken Soup There are many ways to make chicken soup, but our favorite is quite simple: Roast a chicken, make bone broth, make chicken soup from said chicken and broth....
We love this mushroom avocado toast on its own as a snack, but it’s also perfect for breakfast with greens or alongside a fried egg. Just 1 pan, 7 ingredients, and 10 minutes required. Let us show you how it’s done! How to Make Mushroom Avocado Toast We’re all about stepping up our plant points (how we doing, Dr. B!?). And we’re also into finding new ways to turn avocado toast into a satisfying meal....
And so, this recipe for incredibly creamy, rich, dairy-free fudge was born. Just 3 ingredients and 1 bowl required! How to Make Fudge Making this fudge is super simple: Step 1: Melt chocolate (in the microwave or in a double boiler). Step 2: Add nut butter (we went with cashew butter for its richness and mild flavor). Step 3: Whisk in honey (and sea salt, if desired). Step 4: Transfer to a parchment-lined loaf pan....
Allow me to present recipe #6 of Thanksgiving Week Extravaganza: Easy, Vegan 100% Spelt Dinner Rolls. Ready your vegan butter friends – we have bread to bake. I haven’t posted a recipe that’s not gluten free in a while because I’ve been trying to avoid gluten since January to see if it’s causing of any of my health concerns (which I also wrote about in this Cleanse review). The jury is still out....
Oh, and did we mention they have an (optional but highly recommended) coconut butter GLAZE? Yes, we know. Also a big deal! The best part? Just 6 ingredients and a food processor required. SO easy! Let us show you how to make your new favorite healthier dessert or on-the-go snack! How to Make Almond Joy Energy Bites These energy bites start with pulsing medjool dates and coconut flakes in a food processor....
It is the perfect sauce to dip or drizzle over veggies, appetizers, (and seafood, meat if you’re eating). Using this sauce I have made air fryer bang bang cauliflower recipe. ❤️ About This Bang Bang Sauce Recipe There is a famous appetizer bang bang shrimp from Bonefish Grill where crispy deep-fried shrimp are coated with this bang bang sauce. But this super delicious bang bang sauce is not limited to seafood or meat....
Is it too early to start dreaming up my Thanksgiving menu? Please say no. If I’m being honest, I look most forward to three things at Thanksgiving: Dinner rolls Pumpkin pie & the sweet potato dish (in any and all forms) Are you surprised they’re all sugar and carbs? I’m not. This may technically be a sweet potato casserole, but it’s my modern take. For one, there’s little-to-no (vegan) butter involved....
Just 10 ingredients required for this comforting dish that might just become your new favorite way to eat broccoli. Let’s make soup! How to Make Vegan Broccoli Cheddar Soup It all begins with a sweet, savory base of sautéed onion, carrot, and garlic. Then we add in the most important ingredient and leading member of the nutrient powerhouse club: BROCCOLI! This bright green veggie boasts an impressive boost of vitamin C plus detoxifying abilities....
One of the dishes was a vegetable risotto the restaurant was able to make vegan-friendly by omitting the cheese and butter. Perhaps a cardinal sin in making risotto, but they obliged. One bite in and recipe inspiration was born. History of Risotto Risotto is a rice-based dish that is believed to have originated in Milan, Italy. The first version was called Risotto alla Milanese and was traditionally made with butter, onion, white wine, stock, salt, saffron, and Parmesan....
It’s an endlessly versatile, plant-based protein boost perfect for polenta, pasta, pizza, wraps, and beyond! Did we mention it’s easy to make with just 10 ingredients and 1 pan required? We can’t wait for you to try it! Let’s get crispy! Origin of Tofu It’s believed that tofu originated in China during the Han dynasty (202 BC – 8 AD). Then about 500 years later, it’s thought to have spread to neighboring countries such as Japan, Korea, and Vietnam....
This salad is vegan and dairy-free but SO creamy and flavorful thanks to avocado and fresh herbs! Plus, optional crispy chickpeas for texture and protein and vegan feta for saltiness! YES, please. Just 7 ingredients, 1 bowl, and 15 minutes required for this delicious dish. Let us show you how it’s done! How to Make This Cucumber Salad This 1-bowl cucumber salad starts with a tangy, rich, super simple dressing....
The result is a 1-pan, incredibly satisfying and flavorful dinner that’s ready in just 30 minutes. Let us show you how it’s done! About Red Curry Red curry is a popular Thai dish made with a base of red curry paste, coconut milk, and vegetables, meat, and/or seafood. The paste is typically made with red chilies, garlic, lemongrass, and other herbs and spices (source), making it spicy and fragrant! Our inspired salmon curry uses these same Thai flavors, but applies them to salmon and lacinato kale, which are not common ingredients in Thai cuisine....
