OK, then we can move onto how DELICIOUS this granola is! Perfectly crisp peanut buttery oats sprinkled with dairy-free chocolate chips. It’s like Christmas in the mouth. This granola is my simplest yet! Mama so proud. Just 6 ingredients and about 30 minutes required. And you likely already have all the ingredients you need on hand! Those are the best kind of recipes, no? The process is simple: Stir oats and sugarWarm peanut butter, olive oil and maple syrup (or sweetener of choice)Pour on oats and tossBake until golden brownCool and add chocolate chips! Then you get to experience the goodness that is Peanut Butter Chocolate Chip Granola. (A little secret? It’s basically like eating a candy bar for breakfast – THE GREATEST.) If you’re a peanut butter lover you’re going to flip over this granola. It’s CrunchySavoryPeanut butteryPerfectly sweetStudded with chocolate chipsFull of fiber and protein (you know, healthy!)Super satisfyingA healthier dessert& Kind of perfect It also makes a great gift for fellow peanut butter chocolate fiends. I gifted some of this batch to my birthday twin, Bet. I think she was pretty stoked (or she’s a really good liar). Don’t tell her but I kept half for myself. What? It was my birthday, too! If you try this granola, let us know! Take a picture and share it on Twitter or Instagram with the hashtag #minimalistbaker. Or Pin it. (Do you follow us there? You should totally follow us there.) Fair warning though: it’ll make all your friends jealous of your breakfast eats. (But so worth it.) Cheers!
