Put some chili powder on it and experience a serious flavor bomb. Trust me, it’s science. This fruit salad is inspired by three things:
- The mango served with chili powder at Indian restaurants.2) My love of all things spicy-sweet.3) John’s suggestion to make a spicy fruit salad. I know, my husband’s a smartie. It’s almost like he knows me after 5 years of marriage. This salad is simple, requiring less than 10 ingredients and just 15 minutes to prepare. It’s also delicious. Ripe summer fruit is dressed with a simple mixture of lime juice and maple syrup, then tossed with a pinch of sea salt and chili powder. Chili powder may seem like an unlikely addition to fruit. But if you’re a spicy-sweet lover like me, you’ll love this combination! This fruit salad is beckoning to be made. It’s: Naturally sweetSubtly spicedCitrusySummeryEasySuper healthy& Wonderfully delicious Make this dish to take along to your next BBQ or dinner party, or alongside fresh summer meals like Quinoa Spring Rolls, Spicy Plantain and Black Bean Tacos, Strawberry Arugula Salad, or a Chickpea Sunflower Sandwich! If you give it a try, let us know what you think by leaving a comment and rating it. It’s so helpful for us and other readers. And don’t forget to take a picture and tag it #minimalistbaker on Instagram. We’d love to see what you come up with. Cheers, friends!
