That’s right, 5 ingredients. Six if you desire a splash of vanilla. But it’s not necessary! You really want the banana flavor/sweetness to shine through anyway. Plus, it takes the place of a sweetener and an egg in this recipe. Bananas seriously have it going on. The batter is simple to throw together. Just mash your banana, add the other ingredients and wait while you preheat your griddle. Then dip, soak and cook! Look how golden crispy the edges get. SO seriously yum. All that’s left to do is top this stack with maple syrup, more banana (and gobs of peanut butter, who am I kidding?). You’re going to love this simple french toast. It’s MoistSlightly crispTenderLoaded with banana bread flavorSweetCinnamon-yWholesomeSatisfying and& Super delicious The best part? You really can’t tell the egg is missing. I was pleasantly surprised! Invite over a friend or two and make a french toast party out of it! Who would ever turn down french toast, anyway? That’s what I wanna know. (If they do, you need new friends. I’m sorry, somebody had to say it, Rhonda.) Cheers!
