If you’ve ever tried Cheez Its you know how salty and cheesy they are. It’s kind of addictive if you favor savory foods. Well, the thing is, a little sea salt and nutritional yeast (nutrition diva and flavor bomb) can totally mock that flavor of the real thing without going into dairy land! It’s kind of like magic. The awesome thing about this recipe – besides the fact that it requires just 7 ingredients – is that it’s quick and considerably healthy! A mix of flours give a bit more nutritional value (oat and cornmeal + unbleached all-purpose) and instead of going for all vegan butter, I mixed in some olive oil for added nutrition. The nutritional yeast and cornmeal are what give it that vibrant yellow “cheesy” color. About 15 minutes in the oven and you’re good to go! These taste very close to the original, I’m telling you! John even agreed and he’s a harsher critic than I. I think you’re going to love these; they’re SaltyTenderSlightly crispRidiculously cheezyKind of addictive& Highly shareable I hope you enjoy this vegan knock-off recipe! And if you do try it, be sure to take a photo and post it to Instagram with the hashtag #minimalistbaker. I’d love to see! Enjoy!
