It all starts with a luxurious batter that comes together in the bowl of your food processor. That’s right. No hand mixing or beating required. Just dump and whirl. It’s as easy as it gets. You can even mix up your peanut butter swirls in the measuring cup! Look ma, no extra dishes! Once you drop, swirl and whirl it’s into the oven. Depending on if you use an 8×8 or muffin tins, time will vary. But the important thing is the edges pull away and there’s no more jiggle. Yes, we want fudgy insides but no, we don’t want jiggle (no matter how vegan these are). The finished product was AMAZING. FudgyChocolatyPeanut ButteryCakey on the edgesMega moist in the middleTotally decadent& Satisfying Can someone remind me again how these are vegan and gluten-free? Hubba hubba. Make these little gems! For Valentine’s Day, birthdays, anniversaries, special occasions (any occasions). Just make these brownies! You NEED them in your life. Enjoy!

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